Collbaix Singular D'Ánfora Blanco 2016

Collbaix-celler El Molí

Blanc	Do Pla De Bages - Spain
Or	45-50 €. Achetez ce produit.
Non	Visitez cave

Notes de dégustation de la cave de vigneron

VINIFICATION Selection of grains at the choice table.

Premaceration at 4ºC for 24 hours. Maceration 12h with their own peeling. Fermentation at 14ºC for 20 days in stainless steel and final fermentation in pottery amphora.

CRIANÇA Aging over its own lees for 10 months. Clarification with bentonite. In bottle 12 months before leaving the market.

NOTES OF THE ENOLOGY This wine has been stabilized and filtered slightly, therefore they can appear precipitated.

It will evolve well the next 2 years.

TAST NOTES

(At the time of packing)

VISUAL ASPECTS Yellow wine with golden reflections

OLFACTIVE ASPECT Complex and intense aroma of ripe fruit

and dried (apricot, peach) and with notes of pineapple in syrup, nuts

Brags and balsamic notes.

TASTING ASPECTS Wine with good entrance and amplitude, bulky,

long and persistent Wine with good acidity and a final saline

Post-flavor with a memory of fruit and nuts.

Autres prix pour ce vin

Guia de Vins de Catalunya 2019- 9,73 puntos

Guia Peñin 2019 - 93 puntos