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Tasting notes of winery's winemaker
Organoleptic characteristics: Cherry red color with violet border, of high intensity. In nose is clear and clean, with fruit aromas of mature forest (blackberries, cranberries, violets, liquorice). Entry into mouth friendly, well structured and balanced, with sweet tannins. End fresh and very fruity that remains nicely in time. 44% Tempranillo, 26% Syrah, 16% Merlot, 7% Cabernet Sauvignon and 7% Garnacha.
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