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Tasting notes of winery's winemaker
Tasting:COLOUR: Intense, deep garnet-red colour with little sign of evolution. AROMA: With the glass at rest, mineral aromas of china ink, stone and terroir. When you swirl the glass reminders of graphite, prunes, sweet liquorice, toast? MOUTH: Silky smooth attack. Full, meaty mouth-feel with persistent, very elegant tannins. Sweet black-fruit flavours. Reminders of minerals and spices, pipe tobacco, cedar? Flavoursome, persistent aftertaste. Wine suitable for drinking now or laying down. Recommended temperature: 16-18ºC
Other awards for this wine/spirit
92 Pts S. Tanzer - Vinous95 Pts Proensa Guide 93 Pts Peñin Guide Gold medal Catavinum WWSC 91 Pts R. Parker -The Wine Advocate Previous vintage: 4**** Decanter Magazine
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