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Tasting notes of winery's winemaker
ELABORATION Wine made from Tempranillo (95%) and Graciano (5%). Elaborated using destemmed grapes from a spread harvest according to optimum ripening. Temperature control and long macerations for appropiate polyphenol extraction, which provide stability and balance in the evolutionary phase. The wine lays to rest in new American and French oak casks for 18 months and subsequently for a further 18 months in the bottle in order to achieve a perfect balance. TASTING Brilliant ruby red colour with touches of tile red at the edges ? of scarce varietal recollection.Evokes spicy and balsamic aromas on the nose. Balanced and complex bouquet, providing a silky sensation in the palate and is smooth and elegant to the taste. Full-bodied, long and persistent characteristic after taste.
Other awards for this wine/spirit
ORO - GILBERT Y GAILLARD 2015PLATA - BACCHUS 2015 PLATA - INTERNATIONAL WINE CHALLANGE CATAVINUM 2013 Y 2015 ORO - INTERNATIONAL WINE CHALLANGE CATAVINUM 2012 Y 2014 PLATA - INTERNATIONAL WINE GUIDE 2013, 2014 Y 2015 ORO - LYON 2012 PLATA - BRUSELAS 2011 Y 2012
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