RED WINE REY ZAGAL ROBLE. HARVEST 2013It is a Protected Denomination of Origin wine aged for more than 4 months in American, French and Hungarian oak barrels.
Grapes: Tempranillo (46%), Merlot (22%), Cabernet Sauvignon (23%), Syrah (9%)
Organoleptic features: Well covered cherry color. Clean and bright. In nose aromas of ripe black fruit (plums, blackberries) funds on minerals, spices (nutmeg, cinnamon, cocoa) and balsamic. In the mouth it is nice, sweet, balanced, with toasted notes. Sweet and velvety tannins.
Best served: between 15ºC y 16ºC
Accompaniment: Sausages, semi-cured cheeses, salted grilled meats, mushrooms, stews, ...
Alcohol: 13% VOL Contains sulphites. Produced in Spain.
