Voskevaz Nuraz 2017

Voskevaz Winery


Type de vin:Touge Vieilli En Barrique

Région - Pays Aragatsotn - Armenia

Valorisation: Argent

prix 10-15 €. Achetez ce produit.

Visitez cave

Télécharger diplôme | Voir diplôme | Vins présentée par Voskevaz Winery

Notes de dégustation de la cave de vigneron

Nuraz is a traditional blend of Voskevaz Winery. The wine is made from hand harvested local grape varieties Haghtanak and Kakhet (grown nearby Dvin-the ancient capital of Armenia and Aghavnatun village).

This is a ruby color wine, with notes of cherry, plum, hints of oak and soft harmonious taste. Best served decanted for one hour at 18°C.

Ageing process:Aged in local Armenian oak barrels for 6 months.

Autres prix pour ce vin

Silver medal at Catavinum in 2019.

Silver medal at Mundus Vini in 2019.

Bronze medal at Decanter in 2018.

 

 

 

Voskevaz Winery

Voskevaz Winery was founded in 1932. Both traditional and modern wine-making technologies are used to produce incredible “Voskevaz” wines. Only native grape varieties such as Hagtanak, Kangun, Areni, Karmrahyut, Muscat Vardabuyr, Kakhet and Voskehat (Kharji) are used in our wine production. The concept of the Winery is to recreate and keep the heritage of traditional Armenian wine-making. In order to follow this concept our winemakers use ancient 100 years old karases (Armenian clay amphora) for wine ageing. Due to the unique Armenian terroir and ideal climate Voskevaz Winery’s team creates indigenous Armenian wines.

 

 

 

 

 

Voskevaz Nuraz 2017

Voskevaz Winery


Type de vin:Touge Vieilli En Barrique

Région - Pays Aragatsotn - Armenia

Valorisation: Argent

prix 10-15 €. Achetez ce produit.

Visitez cave

Télécharger diplôme | Voir diplôme | Vins présentée par Voskevaz Winery

Notes de dégustation de la cave de vigneron

Nuraz is a traditional blend of Voskevaz Winery. The wine is made from hand harvested local grape varieties Haghtanak and Kakhet (grown nearby Dvin-the ancient capital of Armenia and Aghavnatun village).

This is a ruby color wine, with notes of cherry, plum, hints of oak and soft harmonious taste. Best served decanted for one hour at 18°C.

Ageing process:Aged in local Armenian oak barrels for 6 months.

Autres prix pour ce vin

Silver medal at Catavinum in 2019.

Silver medal at Mundus Vini in 2019.

Bronze medal at Decanter in 2018.

 

 

 

Voskevaz Winery

Voskevaz Winery was founded in 1932. Both traditional and modern wine-making technologies are used to produce incredible “Voskevaz” wines. Only native grape varieties such as Hagtanak, Kangun, Areni, Karmrahyut, Muscat Vardabuyr, Kakhet and Voskehat (Kharji) are used in our wine production. The concept of the Winery is to recreate and keep the heritage of traditional Armenian wine-making. In order to follow this concept our winemakers use ancient 100 years old karases (Armenian clay amphora) for wine ageing. Due to the unique Armenian terroir and ideal climate Voskevaz Winery’s team creates indigenous Armenian wines.

 

 

 

 

 

Voskevaz Nuraz 2017

Voskevaz Winery


Type de vin:Touge Vieilli En Barrique

Région - Pays Aragatsotn - Armenia

Valorisation: Argent

prix 10-15 €. Achetez ce produit.

Visitez cave

Télécharger diplôme | Voir diplôme | Vins présentée par Voskevaz Winery

Notes de dégustation de la cave de vigneron

Nuraz is a traditional blend of Voskevaz Winery. The wine is made from hand harvested local grape varieties Haghtanak and Kakhet (grown nearby Dvin-the ancient capital of Armenia and Aghavnatun village).

This is a ruby color wine, with notes of cherry, plum, hints of oak and soft harmonious taste. Best served decanted for one hour at 18°C.

Ageing process:Aged in local Armenian oak barrels for 6 months.

Autres prix pour ce vin

Silver medal at Catavinum in 2019.

Silver medal at Mundus Vini in 2019.

Bronze medal at Decanter in 2018.

 

 

 

Voskevaz Winery

Voskevaz Winery was founded in 1932. Both traditional and modern wine-making technologies are used to produce incredible “Voskevaz” wines. Only native grape varieties such as Hagtanak, Kangun, Areni, Karmrahyut, Muscat Vardabuyr, Kakhet and Voskehat (Kharji) are used in our wine production. The concept of the Winery is to recreate and keep the heritage of traditional Armenian wine-making. In order to follow this concept our winemakers use ancient 100 years old karases (Armenian clay amphora) for wine ageing. Due to the unique Armenian terroir and ideal climate Voskevaz Winery’s team creates indigenous Armenian wines.

 

 

 

 

 

Voskevaz Nuraz 2017

Voskevaz Winery

Type de vin: Touge vieilli en barrique

Région - Pays: Aragatsotn - Armenia

Valorisation

prix: 10-15 €.

Achetez ce produit.

Visitez cave

Notes de dégustation de la cave de vigneron

Nuraz is a traditional blend of Voskevaz Winery. The wine is made from hand harvested local grape varieties Haghtanak and Kakhet (grown nearby Dvin-the ancient capital of Armenia and Aghavnatun village).

This is a ruby color wine, with notes of cherry, plum, hints of oak and soft harmonious taste. Best served decanted for one hour at 18°C.

Ageing process:Aged in local Armenian oak barrels for 6 months.

Autres prix pour ce vin

Silver medal at Catavinum in 2019.

Silver medal at Mundus Vini in 2019.

Bronze medal at Decanter in 2018.

 

 

 

Voskevaz Winery

Voskevaz Winery was founded in 1932. Both traditional and modern wine-making technologies are used to produce incredible “Voskevaz” wines. Only native grape varieties such as Hagtanak, Kangun, Areni, Karmrahyut, Muscat Vardabuyr, Kakhet and Voskehat (Kharji) are used in our wine production. The concept of the Winery is to recreate and keep the heritage of traditional Armenian wine-making. In order to follow this concept our winemakers use ancient 100 years old karases (Armenian clay amphora) for wine ageing. Due to the unique Armenian terroir and ideal climate Voskevaz Winery’s team creates indigenous Armenian wines.