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Vidal I FerrÉ Gran Reserva Brut Nature 2016Caves Vidal I FerrÉ
Télécharger diplôme | Voir diplôme | Vins présentée par Caves Vidal I FerrÉNotes de dégustation de la cave de vigneronThe color is bright straw yellow, with fine bubbles. In the nose have aromas of ripe fruits, citrus and spices. In the mouth, are confirmed the flavors appreciated in the nose, together with good acidity and fine bubbles. |
In these small and familiar caves is born an artisanal cava. Putting the same care in all its varieties, made without haste, with a good quality basis, a lot of dedication and the desire to do things properly. Cava is elaborated using a traditional process, requiring a long rest in the silence of the Caves Vidal i Ferré, combining the grapes varieties of Macabeu, Parellada and Xarel.lo. |
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Vidal I FerrÉ Gran Reserva Brut Nature 2016Caves Vidal I FerrÉ
Télécharger diplôme | Voir diplôme | Vins présentée par Caves Vidal I FerrÉNotes de dégustation de la cave de vigneronThe color is bright straw yellow, with fine bubbles. In the nose have aromas of ripe fruits, citrus and spices. In the mouth, are confirmed the flavors appreciated in the nose, together with good acidity and fine bubbles. |
In these small and familiar caves is born an artisanal cava. Putting the same care in all its varieties, made without haste, with a good quality basis, a lot of dedication and the desire to do things properly. Cava is elaborated using a traditional process, requiring a long rest in the silence of the Caves Vidal i Ferré, combining the grapes varieties of Macabeu, Parellada and Xarel.lo. |
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Vidal I FerrÉ Gran Reserva Brut Nature 2016Caves Vidal I FerrÉ
Télécharger diplôme | Voir diplôme | Vins présentée par Caves Vidal I FerrÉNotes de dégustation de la cave de vigneronThe color is bright straw yellow, with fine bubbles. In the nose have aromas of ripe fruits, citrus and spices. In the mouth, are confirmed the flavors appreciated in the nose, together with good acidity and fine bubbles. |
In these small and familiar caves is born an artisanal cava. Putting the same care in all its varieties, made without haste, with a good quality basis, a lot of dedication and the desire to do things properly. Cava is elaborated using a traditional process, requiring a long rest in the silence of the Caves Vidal i Ferré, combining the grapes varieties of Macabeu, Parellada and Xarel.lo. |
Vidal I FerrÉ Gran Reserva Brut Nature 2016
Caves Vidal I FerrÉ
Type de vin: Mousseux
Région - Pays: Do Cava - Spain
Valorisation
prix: 8-10 €.
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Notes de dégustation de la cave de vigneron
The color is bright straw yellow, with fine bubbles. In the nose have aromas of ripe fruits, citrus and spices. In the mouth, are confirmed the flavors appreciated in the nose, together with good acidity and fine bubbles.
CAVES VIDAL I FERRÉ
The Vidal i Ferré Caves were founded in 1991, by the present owner, Ramon Vidal, that together with his family, decided start up a dream matured during many years.In these small and familiar caves is born an artisanal cava. Putting the same care in all its varieties, made without haste, with a good quality basis, a lot of dedication and the desire to do things properly. Cava is elaborated using a traditional process, requiring a long rest in the silence of the Caves Vidal i Ferré, combining the grapes varieties of Macabeu, Parellada and Xarel.lo.