Tasting notesColour: Nice violet red colour, medium dark.
Nose: Good aromatic intensity with berry fruit (blueberry) and a touch of herbs/grass.
Palate: Fresh, medium bodied with flavours in line with the nose, showing fresh fruit and the herby character common to many Alavesa reds.
Food Matches: This wine goes well with vegetable soups, pastas, fresh vegetables, most kind of tapas and young cheeses.