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Tasting notes of winery's winemaker
- Vineyard : 100% Arneis- Production area: Castagnito, in the Roero - Altitude : 320 mt. - Exposure : North- - Ethly : Clayey sand - Sugar: 18 gr. / lt. - Acidity : 6,3 gr. / lt. - Gradation : 14% vol. - Optimal for consumption :1 - 5 years
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