Nota de cata del enólogo de la bodega
ELABORATION Wine made from Tempranillo (95%) and Graciano (5%). Elaborated using destemmed grapes from a spread harvest according to optimum ripening. Temperature control and long macerations for appropiate polyphenol extraction, which provide stability and balance in the evolutionary phase. The wine lays to rest in new American and French oak casks for 18 months and subsequently for a further 18 months in the bottle in order to achieve a perfect balance. TASTING Brilliant ruby red colour with touches of tile red at the edges ? of scarce varietal recollection.Evokes spicy and balsamic aromas on the nose. Balanced and complex bouquet, providing a silky sensation in the palate and is smooth and elegant to the taste. Full-bodied, long and persistent characteristic after taste.
Otros galardones obtenidos por este vino/licor
Plata International Wine Guide 2014.Plata ?ARRIBE 2012-13 y 2014?. ORO INTERNATIONAL WINE CHALLENGE CATAVINUM 2014. Plata International Wine Guide 2013. ORO CONCURSO LYON 2012 MEDALLA DE PLATA en Bruselas 2011 y 2012 Plata INTERNATIONAL WINE CHALLENGE CATAVINUM 2013. Oro INTERNATIONAL WINE CHALLENGE CATAVINUM 2012
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