Tempranillo Vendimia Seleccionada Pascual Larrieta 2016Miguel Ãngel Pascual Larrieta
Tasting notes of winery's winemaker Grape Variety: Tempranillo 100%. Elaboration: Fermentation controlled with destemmed grape. Maceration following fermentation two weeks. ELABORATED WITH GRAPES FROM OLD VINES. 18 months in NEW FRENCH BARRELS. 12 months in bottle before being sold on the market. TASTING NOTES -CHerry red color, well covered with ruby nuances, clean and shiny. -Complex, fine and elegant nose.This wine features a scent of mature red fruit over a background of toasted bread an new oak Wood with a touch of spices. -Good entrance in mouth. In its passing through the mouth, it is warm and all-embracin, with a good balance and a pleasant tannin. In terms of retro-olfactory sensations, we come up again with the aromas found on the nose, together with licorice anda coffee scennts. Good and pleasant finish. Other awards for this wine/spirit 2015-ORO-CWWSC-International Wine Awards 2015-BRONCE-CHallenge International du Vin 2014-ORO-CWWSC-International Wine Awards 2014-BRONCE-Concours Mondial Bruxelles 2011-ORO-Internaional Wine Awards-CHallenge International du Vin-Concours Mondial Bruxelles |