Joven Pasacual Larrieta 2018

Miguel Ángel Pascual Larrieta


Red Rioja Alavesa - Spain
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Tasting notes of winery's winemaker

Grape Variety: Tempranillo 85% anda Viura 15%

Fermentation: carbonic maceration using the whole grape.

Tasting Notes:

-Cherry red color, médium layer with cardinal red nuances.

Clean and shiny.

-Fruit and floral on the nose.

-Kind in-mouth experience. Aromas of mature red fruit.Dairy and

flower flavors. Expressive tannin, quite persistent finish and a

slight bitterness, tipical of carbonic maceration wines.

Other awards for this wine/spirit

2017-PLATA-CWWSC

2017-PLATA-International Wine Awards

2016-PLATA-CWWSC-International Wine Awards-Challenge International du vin