Tabá Monastrell 2017

Finca Bacara

Red	Jumilla - Spain
Gold	10-15 €. Purchase this product.
Yes	Visit winery

Tasting notes of winery's winemaker

Manual harvest with double classification, in the vineyard and on the selection table in the cellar.

Vinified separately by plot, depending on the soil and degree of ripeness. Mild crushing or his absence, depending on the characteristics of the grape. Fermentation at low temperature (20-24ºC) to preserve the aromatic richness of the variety. Malolactic fermentation in contact with wood.

Other awards for this wine/spirit

2016 - JAMES SUCKLING - 90 Points

2016 - GUIA PEÑIN - 93 Points

2016 - INTERNATIONAL WINE AWARD - Gold medal

2015 - GUÍA PEÑÍN - 93 Points

2015 - GILBERT & GAILLARD 2017 - Gold Medal

2015 - CWWSC 2018 - Gold Medal

2015 - INTERNATIONAL WINE AWARDS - Gold Medal